November 23, 2011
Pumpkin Pie with Pecan-Caramel Topping - Good Housekeeping

I just finished making this pie, and I had to drag myself out of the kitchen in order to stop eating the buttery caramel with toasted pecans that is currently dripping down the edges.  I always make my pumpkin pies with pecans in the crust, and this is probably my favorite.

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